The local news portal Prima la Valtellina recently published an in-depth article on the company's history and evolution, as it approaches its 50th anniversary.

Founded in 1976 as a family business, BM Italia has evolved over time into a well-established player in the contract design and professional kitchen sector, maintaining design quality and production capacity at the core of its development.

From craftsmanship to international contract design

Over the years, the company has consolidated an operating model that integrates diverse skills: from technical design to custom production, all the way to the implementation of complex projects for the restaurant and hospitality industry.

Today, BM Italia positions itself as a true contract design hub, capable of engaging with architects, designers, and professionals in the food and hospitality sector.

Innovation, training, and new projects

Among the initiatives that illustrate the company's evolution is Officina del Gusto, a space dedicated to training and experimentation in the food and beverage sector, designed for restaurant and hospitality professionals.

This project confirms BM Italia's desire to create connections between design, technology, and gastronomic culture, strengthening its role in the contract design landscape.

Read the full article

A full in-depth look at BM Italia's history and growth is available on the Prima la Valtellina website.

https://primalavaltellina.it/rubriche/business-pmi/bm-italia-verso-i-50-anni-da-impresa-di-famiglia-a-hub-del-design-contract